Basquia Bakery (Jagalchi)

Basquia Bakery (Jagalchi)

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Basquia Bakery started in 1998 and only sells fresh bread every day, providing nutrition, taste and the best texture.


Especially, the gluten-free bakery is made of rice and is comfortable to eat. And we have all kinds of cakes and homemade desserts made with the best ingredients.

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